Don't make the mistake of eating these 10things during pregnancy
Raw Papaya contains latex and papain, which can trigger contractions and increase the risk of miscarriage
Raw papaya during pregnancy
Black grapes
Acids present in black grapes can potentially cause discomfort and early contractions, increasing the risk of complications
Limit salt intake
Excessive salt intake during pregnancy can lead to high blood pressure, which can pose a potential risk.
Eating sprouts
Excessive salt intake during pregnancy can lead to high blood pressure, which can pose a potential risk.
Pineapple during pregnancy
Certain enzymes present in pineapple can cause uterine contractions, which can pose a risk, especially in the early stages
Eating sapota during pregnancy
Sapota or Chikoois believed to produce excess heat in the body, which can be risky in the first three months of pregnancy
Eating sugar during pregnancy
Excessive sugar intake during pregnancy can cause gestational diabetes and contribute to weight gain and so decrease chances of Normal Delivery
Coffee/Tea during pregnancy
Excessive caffeine consumption during the first trimester of pregnancy not only increases blood pressure but can also impacts mood and disrupt sleep patterns
Pregnancy Cravings
First-time mothers, or especially those in their first trimester, may face unique cravings, which may include things they have never consumed before