Corn contains vitamins, carbohydrates, folic acid, zinc, magnesium, copper, iron, manganese - all are benefecial to eat during pregnancy
Folate in corn helps build baby‘s spinal cord, brain development and fetal muscles. Keeps off birth defects
Corn is a great and quick source of energy
Corn helps in controlling your cholesterol levels
Cures stomach disorders (constipation, indigestion etc.)
Corn reduces the risk of anaemia and maintains good Hb level in the blood
Corn contains a good amount of Vitamin–C which will boost immunity
Vitamin–A found in corn is good for your skin and eyes
Corn contains Vitamin–A which is good for improving memory as pregnant women tend to forget things and lose the power to concentrate
Avoid packed corn. They contain preservatives which are not good for pregnancy
MORE INFORMATION HERE